LOCATION AND PRODUCTION
Location
European kiwifruit is produced in the area of Episkopi, which is known for its favourable growing conditions. This location offers an ideal microclimate for the growth of kiwi fruit, with the help of sustainable agricultural practices and environmentally friendly methods.
Cultivation
The Agricultural Cooperative of Episkopi applies modern and sustainable agricultural methods for the cultivation of kiwi, minimizing the use of chemicals and taking care to maintain the natural balance of the soil.